Italian Tuna Salad Toss

Makes 6 servings 

INGREDIENTS: 

 

  1 "14 ounce" can artichoke hearts, 

drained, quartered 

 1 cup sliced plum tomatoes
1 "9 ounce" package tuna in water, 

drained, flaked 

  1/2 pound green beans, cooked, drained 

  

   1 "10-ounce" package salad greens
1 bottle "8 ounce" Italian salad dressing 

 fat free 

INSTRUCTIONS:

Place greens on serving platter. Arrange artichokes, 

tuna, beans, and tomatoes over greens. Top with dressing.