Makes 4 servings
INGREDIENTS:
1 medium tomato, diced about 1 cup .
1/2 cup refrigerated Maries Zesty Fat
Free Italian Vinaigrette .
8 ounces frozen cheese-filled tortellini
noodles about 2 cups.
1 small cucumber, diced about 1 cup.
Assorted salad greens, optional .
1 green onion, sliced about 2 tablespoon .
INSTRUCTIONS:
1. Cook tortellini according to package directions. Drain in colander.
In medium bowl, toss hot tortellini with vinaigrette; cool 12 minutes.
2. Add cucumber, tomato, and onion; toss gently to coat. Serve at room
temperature or cover and refrigerate until serving time. Serve on salad
greens. If desired, garnish with plum tomato and fresh sage.
