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Monday, July 13, 2015

easy autumn salad recipes

INGREDIENTS:

2 tablespoon   lemon juice 
1   Granny Smith apple, rinsed and 
thinly sliced with skin 
1 bag   mixed lettuce greens or your 
favorite lettuce about 5 Cup, rinsed
½ Cup  dried cranberries 
 ¼ Cup   unsalted sunflower seeds
 ¼ Cup   walnuts, chopped 
1/3Cup   low-fat raspberry vinaigrette 
dressing



INSTRUCTIONS:

1  Sprinkle lemon juice on the apple slices. 
2  Mix the lettuce, cranberries, apple, walnuts, and sunflower seeds in a bowl. 
3  Toss with raspberry vinaigrette dressing, to lightly cover the salad, and serve.