Yield: 1 glass
Ingredients :
2 large leaves of cabbage
1 small beet
½ medium cucumber
4 medium carrots
.
INSTRUCTIONS:
1 Wash all ingredients thoroughly
2 Roll cabbage leaves tightly into balls.
3 Peel beet and cut into cubes.
4 Cut cucumber into cubes.
5 Peel carrots and slice into chunks.
6 Process all ingredients in a juicer. Drink fresh.
